THE CHERRY ON TOP
Trade in your maraschinos for a distinctively different ch-ch-ch-cherrybomb. Crafted in small batches in Versailles, Kentucky, and aged in Woodford Reserve bourbon barrels for added complexity, the distinctive cherry flavours and spicy notes of these bitters really do render them a treat atop of bourbon and whiskey cocktails. Our personal fave: the Spiced Cherry Manhattan.
Given these guys already make a top bourbon, it makes sense they make a tip-top bitters to pair with it.