BREAD AND BUTTER JUST GOT BETTER
“Silly website” you whisper to yourself. “Bread and butter is for carb-loading before dinner, not for chocolate!” Think again, because this might be the best combination since well, bread and butter. The creamy, caramel notes of this Honduran bean bar melds malty flavours of hot-buttered perfection.
And it’s no wonder it tastes so dreamy—each bar is meticulously handcrafted, batch by batch, in the small family-owned Pump Street Bakery in Orford, on Suffolk’s Heritage Coast.
Need more proof of its deliciousness? It’s won an International Chocolate Awards 2016 British Gold, International Chocolate Awards 2016-Silver, and Academy of Chocolate 2016 – Silver. Now who feels silly?